Strategy for improving sugar palm agroindustry institutions in South Tapanuli

Authors

  • Sutan Pulungan Department of Agribusiness, Agriculture Faculty, Graha Nusantara University, Campus Tor 1 Simarsayang, Padangsidimpuan 22712, North Sumatera, Indonesia
  • Angelia Utari Harahap Department of Animal Husbandry, Agriculture Faculty, Graha Nusantara University, Campus Tor 1 Simarsayang, Padangsidimpuan 22712, North Sumatera, Indonesia
  • Novita Aswan Department of Agribusiness, Agriculture Faculty, Graha Nusantara University, Campus Tor 1 Simarsayang, Padangsidimpuan 22712, North Sumatera, Indonesia
  • Zakiyah Nasution Department of Animal Husbandry, Agriculture Faculty, Graha Nusantara University, Campus Tor 1 Simarsayang, Padangsidimpuan 22712, North Sumatera, Indonesia

DOI:

https://doi.org/10.36706/jlso.13.1.1024.677

Keywords:

aren, agroindustry, development, South Tapanuli

Abstract

One of the palm oil derivative products that has the potential to grow in southern Tapanuli was the processing of sap or brown sugar which has been produced by palm trees through rural industrialization using palm sugar processing technology. In developing palm oil farming in South Tapanuli, it was important to prepare institutions through science and technology with structural equation models. The objective of this research was to develop an agro-industry development strategy to improve the institution of palm trees. This research was observation respondents totaling 112 brown sugar producers. The result was to produce a statement through the perceptions of sugar palm farmers in Tapanuli, that sugar palm farmers in Tapanuli support the role of women in managing palm agro-industry institutions and agree that women will be able to take a role in resolving conflicts in sugar palm agro-industry institutions. Sugar palm farmers in Tapsel agree that there will be many differences of opinion from people who will manage the sugar palm agro-industry and differences of opinion will affect the existence of the sugar palm agro-industry in Tapanuli Selatan.

References

Anantanyu, S., Sumardjo, S., Slamet, M., & Tjitropranoto P. (2015). Factors Affecting the Effectiveness of Farmer Institutions (Case in Central Java Province). Journal of Extension, 5(1). https://doi.org/10.25015/penuluhan.v5i1.9803

AS, S. H., Barchia, M. F., & Simarmata, M. (2020). Analysis of Rice Field Function Change Factors, Control Strategies and Their Influence on Rice Production in Lebong Regency. NATURALIS - Journal of Natural Resources and Environmental Management Research.

Enirawan. (2014). Institutional Model of Food Security in West Nusa Tenggara Province. SPS IPB Bogor. (Dissertation).

Junardi. (2012). Strategy for Development of Rubberized Coconut Fiber Agroindustry (Sebutret). (Case Study in Sambas Regency). SPS IPB BOGOR. Thesis.

Hastuty, S. (2017). Identify the driving factors for agricultural land conversion. In Proceedings of the National Seminar.

Headey, D. D., & Hoddinott, J. (2016). Agriculture, nutrition and the green revolution in Bangladesh. Agricultural Systems, 149, 122–131. https://doi.org/10.1016/j.agsy.2016.09.001

Hidayah, N., Hermawan, A., Suseno, S. H., Suryadarma, P., & Nugroho, D. A. (2019). Identification of Sugar Palm to Map the Potential of Sustainable Ant Sugar Raw Materials in Gunungsurat Hamlet, Pekalongan. Journal of the Center for Community Innovation, 1(1), 1–6.

Indriyani, N. M. D., Wartini, N. M., & Suwariani, N. P. (2018). Stability of Pandan Fruit Coloring Carotenoids (Pandanus tectorius) at Initial Storage Temperature and pH. Journal of Agroindustrial Engineering and Management. https://doi.org/10.24843/jrma.2018.v06.i03.p04

Malik, H. (2015). Build Village Industries to Save the Nation. PT. IPB Press Publisher. Bogor.

Martono, M. (2014). Sociology of Social Change.PT. Raja Grafindo Persada. Jakarta.

Muslimin. (2012). The Influence of Technology and Institutional Applications on Rice Farming Efficiency and Income in South Sulawesi Province. SPS IPB Bogor. Dissertation.

Paranata. A. (2012). Unraveling Farmer Welfare Models. Trace Journal, 5, 1.

Pulungan, S., Syahni, R., Nofialdi, N., & Nazir, N. (2023). the Perceptions of Sugar Palm Farmers in Relation to the Institutional Development of Sugar Palm Agro-Industry. International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS), 3(1), 125–134. https://doi.org/10.54443/ijebas.v3i1.632

Rachman, B. (2017). Characteristics of Palm Sugar Farmers and Marketing in Banten. Agro Economic Research Forum, 27(1), 53. https://doi.org/10.21082/fae.v27n1.2009.53-60

Rosita, R. (2020). The Influence of the Covid-19 Pandemic on MSMEs in Indonesia. BUSINESS LANTERN JOURNAL. https://doi.org/10.34127/jrlab.v9i2.380

Ruru, J. M., & Anantanyu, S. (2011). Empowerment of Palm Sugar Farmers in Wanga Amongena Village, East Motoling District. Journal of Public Administration, 5(80), 68–74.

Syam, R. N. A., Edwina, S., & Maharani, E. (2022). Analysis of the Sugar Palm Agribusiness System in Kiyap Jaya Village, Bandar Seikijang District, Pelalawan Regency. Journal of Agribusiness, 24(2), 184–198. https://doi.org/10.31849/agr.v24i2.839https://doi.org/10.31849/agr.v24i2.8398

Downloads

Published

2024-04-01

How to Cite

Pulungan, S., Harahap, A. U., Aswan, N., & Nasution, Z. (2024). Strategy for improving sugar palm agroindustry institutions in South Tapanuli. Jurnal Lahan Suboptimal : Journal of Suboptimal Lands, 13(1), 37–44. https://doi.org/10.36706/jlso.13.1.1024.677

Issue

Section

Articles